I did some baking over the weekend. I had some rhubarb in the freezer that I had previously blanched to keep its colour and some granny smith apples that needed using. Pie time! I will admit that I did use the quick option of using pre-made pastry. I can make pastry and have done many times. Sometimes you need a quick option for a yummy treat. My husbitect also did some cooking and made a delish chilli jam. I shall […]
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